Green Spot Single Pot Still Triple Distilled Irish Whiskey 750 ML

Green Spot Single Pot Still Triple Distilled Irish Whiskey 750 ML

Green Spot

$61.99
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Green Spot is a non age statement Single Pot Still Irish whiskey and is comprised of Pot Still whiskeys aged between 7 and 10 years. The whiskey has matured in a combination of new bourbon and refill bourbon casks as well as sherry casks. The whiskey has matured in a combination of new bourbon, refill bourbon casks, and sherry casks for somewhere between seven and 10 years. Nose : Triple distillation in copper-pot stills and years of maturation in top-grade oak casks produce the crisp, fresh herbal notes of garden mint and bergamot, balanced with more robust spicy touches of nutmeg, fig, and black peppercorns. The sweet vanilla notes are laid upon a background of charred American oak, and the subtle use of ex-Oloroso sherry butts, from Iberian oak, brings some succulent berry fruits to the mix. Taste : The initial mouth coating is succulently sweet with vanilla and leads into the warming flavors of the charred oak casks. Hints of black licorice and cinnamon slowly allow some fruit to appear– melons, green apples, and pears—As the richness subsides, there is a crisp, flinty acknowledgement of the barley. Finish : Long and wonderfully complex—an unhurried journey through an impressive flavor spectrum. It is a well-known single pot still Irish whiskey, created particularly for Mitchell & Son of Dublin by Irish Distillers at the Midleton Distillery in Cork, Ireland. Green Spot is one of the rarest remaining bonded Irish whiskeys. A non age statement Single Pot Still Irish Whiskey comprising of pot still whiskeys aged between 7 & 10 years. The whiskey has matured in a combination of new bourbon and refill bourbon casks as well as sherry casks. Enjoy neat or on the rocks or in classic cocktails. Nose: Fresh aromatic oils and spices with orchard fruits and barley on a background of toasted wood. Taste: Full spicy body. A hint of cloves along with the fruity sweetness of green apples, rounded off with toasted oak. Followed by lingering flavors of spices and barley.
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Description

Green Spot is a non age statement Single Pot Still Irish whiskey and is comprised of Pot Still whiskeys aged between 7 and 10 years. The whiskey has matured in a combination of new bourbon and refill bourbon casks as well as sherry casks. The whiskey has matured in a combination of new bourbon, refill bourbon casks, and sherry casks for somewhere between seven and 10 years. Nose : Triple distillation in copper-pot stills and years of maturation in top-grade oak casks produce the crisp, fresh herbal notes of garden mint and bergamot, balanced with more robust spicy touches of nutmeg, fig, and black peppercorns. The sweet vanilla notes are laid upon a background of charred American oak, and the subtle use of ex-Oloroso sherry butts, from Iberian oak, brings some succulent berry fruits to the mix. Taste : The initial mouth coating is succulently sweet with vanilla and leads into the warming flavors of the charred oak casks. Hints of black licorice and cinnamon slowly allow some fruit to appear– melons, green apples, and pears—As the richness subsides, there is a crisp, flinty acknowledgement of the barley. Finish : Long and wonderfully complex—an unhurried journey through an impressive flavor spectrum. It is a well-known single pot still Irish whiskey, created particularly for Mitchell & Son of Dublin by Irish Distillers at the Midleton Distillery in Cork, Ireland. Green Spot is one of the rarest remaining bonded Irish whiskeys. A non age statement Single Pot Still Irish Whiskey comprising of pot still whiskeys aged between 7 & 10 years. The whiskey has matured in a combination of new bourbon and refill bourbon casks as well as sherry casks. Enjoy neat or on the rocks or in classic cocktails. Nose: Fresh aromatic oils and spices with orchard fruits and barley on a background of toasted wood. Taste: Full spicy body. A hint of cloves along with the fruity sweetness of green apples, rounded off with toasted oak. Followed by lingering flavors of spices and barley.

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