Nikka Coffey Grain Whisky 90 Proof

Nikka Coffey Grain Whisky – A Distinctive Japanese Grain Whisky

Nikka Coffey Grain Whisky is a unique expression from the esteemed Nikka Whisky Company in Japan, crafted primarily from corn and distilled using traditional Coffey stills. This method imparts a rich, creamy texture, showcasing Nikka’s dedication to blending traditional techniques with modern craftsmanship.

Tasting Notes:

• Nose: Sweet, fruity aromas with prominent notes of mango, papaya, coconut, and candied orange peel.
• Palate: Rich, soft, and sweet with flavors of buttery vanilla, caramel, toffee popcorn, and subtle citrus elements, delivering a smooth and layered experience.
• Finish: Delicate and moderately long, with lingering notes of oak, marmalade, and a touch of sweetness, leaving a satisfying aftertaste.

Production Details:

• Mash Bill: Primarily corn, complemented by a small percentage of malted barley.
• Distillation: Crafted in traditional Coffey stills, imported from Scotland in the 1960s, contributing to the whisky’s signature creamy character.

Nikka Coffey Grain Whisky is celebrated for its approachable sweetness and complexity, making it ideal for sipping neat, on the rocks, or as a refined base in cocktails. It’s a standout for anyone seeking a distinct take on Japanese whisky.